Ergo Chef's new SHINZUI 8 Inch 67 Layer Damascus Chef Knife.
This 8 inch Chef (Gyuto) knife is appropriately named “SHINZUI™” to encompass it’s total composition. It’s the Japanese meaning for core, strength and essence. From the blade it highlights the super strong and durable VG10 “core” having super “strength” and to the look and “essence” in the form and functional design of this 8” Japanese chef knife to give you ultimate performance in your kitchen!
This new SHINZUI Series Chef knife was designed for precise slicing through all types of food product with our newly developed Japanese Super Steel blade. Crafted with our Patented design providing ultimate comfort and grip, abbreviated bolster blend into the VG10 Japanese Super Steel Core blade for durability. The Japanese VG10 Steel is known for long lasting sharpness & extreme durability in the kitchen. The Japanese VG10 steel blade has 33 layers of softer Damascus steel per side for a beautiful one of a kind pattern with each knife & a hard center core of VG10 Super Steel hardened to 60 HRC for long edge life.
A Precision 15 degree cutting edge per side provides easy Samurai Sword like cuts through the toughest of vegetables, fruit, red meat, poultry, pork and fish. Add the SHINZUI Chef knife to your kitchen collection and start enjoying your meal preparation today.
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