by mike staib | Aug 21, 2024 | Commercial Kitchens, Home Kitchen, Knife care, Knife Safety, Knives, Knives for Meal Prep, Tips and Tools
Ergo Chef Guide to Choosing and Using a Fillet Knife Fillet knives are essential tools in the kitchen, especially if you regularly prepare fish, poultry, or other delicate meats. A good fillet knife not only makes the process of filleting easier but also ensures that...
by mike staib | May 14, 2024 | Knife care, Knife Safety, Knife Sharpening, Tips and Tools, Uncategorized
Honing and Sharpening Your Knives Ergo Chef believes sharp knives are essential tools in any kitchen or workshop, but their effectiveness diminishes over time with regular use. To maintain peak performance and ensure safety, it’s crucial to hone and sharpen your...
