Crimson G10 8″ Carving Knife
This Crimson G10 8″ Carving knife gives you the precision to achieve perfectly sliced meat and poultry.
As Seen On
The Ergo Chef CRIMSON 8″ carving knife features a razor-sharp 8″ long blade with an angled tip for increased strength and safety. Precision ground and polished German X50 steel blade delivers thin smooth slices every time. The comfortable design military grade G10 handle provides ultimate durability, control, and balance. A full tang and triple riveted handle provide a sure confident grip and balance. All this comes together in creating the Crimson 8″ Carving, Slicing knife perfect for slicing all your proteins, including ham, Turkey, brisket, fillet, fish and even large fruits. A must-have for all your holiday carving needs.
Precision Cutting Blade: 8″ Razor Sharp 18 Degree Cutting Edge For Perfect Slices of All Proteins – Blade Steel (X50CrMoV15) Made in Germany.
Handle Material: G10 (Fiberglass Resin) known as one of the world’s strongest handle materials, it doesn’t absorb moisture and its innate characteristics give it extreme stability and lifelong durability. Finished with 3 Stainless Steel Rivets and High Polished for a luxurious shine.
Ergonomic Design: Our design makes this knife a natural extension of your hand for less fatigue and exceptional control and comfort allowing you to make more accurate precise cuts.
Tapered Bolster: The new taper bolster design flows from the blade to the handle for increased comfort for a smooth more comfortable pinch grip for solid control and less callus.
Lifetime Limited Warranty
Knife Weight: 7 oz
Blade Thickness: .086″
Blade Length: 8″
Blade Height: 1.190″
Handle Length: 4.5″
Handle Width: .900″