Chop Talk Blog
Choosing and Using a Fillet Knife
Fillet knives are essential tools in the kitchen, especially if you regularly prepare fish, poultry, or other delicate meats. A good fillet knife not only makes the process of filleting easier but...
No Thaw, No Problem: Safely Cooking Meat from Frozen
Cook Beef, Pork or Chicken from frozen safely.
Importance of Knife Honing and Knife Sharpening
Ergo Chef believes sharp knives are essential tools in any kitchen or workshop, but their effectiveness diminishes over time with regular use. To maintain peak performance and ensure safety, it's...
Revive Your Patio and Grill for Spring Entertaining
As the chill of winter melts away and the vibrant hues of spring emerge, it's time to breathe new life into your outdoor space. A freshly cleaned patio and a sizzling grill or grills (LOL), set the...
Sharpening Stones – How to Clean
Article written by Annabelle from Seriously Smoked How to Clean a Sharpening Stone Is your sharpening stone always getting clogged and not working optimally? Then chances are you are not cleaning it...
St. Patrick’s Day and Popular Irish Foods
We like to thank St. Patrick for the wonderful St. Patrick’s Day holiday. From the Irish fare to Irish drinks and wearing green! Check out these Irish recipes.
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Since 2002 Ergo Chef has been designing and manufacturing cutlery, kitchen gadgets and accessories. We continue to design innovative products that are made to the highest quality standards, while providing a great value to all our customers, whether home cooks or professional chefs. We are poised at providing outstanding customer service, before, during, and after a sale.